warewashing
Watch: FCSI from HostMilano – Automation in warewashing, trends and challenges
At the FCSI EAME booth during HostMilano 2023, consultants Thomas Mertens FCSI of S.A:M and Sean Callnin FCSI from Ricca Design…
National Restaurant Association announces 2016 KI Awards recipients
Since debuting over a decade ago, the Kitchen Innovations Awards have played a strong part in changing the way the…
Close encounters of the first kind with Winterhalter at Hotelympia 2016
The Winterhalter stand, 3540, at Hotelympia 2016, taking place from 29th February to 3rd March at ExCel London, will be full…
US foodservice equipment market forecast to grow 4.1%
Releasing its 2015 Commercial Foodservice Market Forecast - a member-sourced report compiling intelligence from the leading sales and marketing agencies…
Dry Assist technology by Champion® Industries wins 2014 kitchen innovation award
The most unique feature of Champion’s patent-pending Dry Assist technology is how it draws cool, dry air up and through…
Innovative Hand Sink Solution from Advance Tabco
The hand sink features a 10” x 14” sink bowl and an NSF compliant partition 8” tall separating the hand…
Wexiödisk pre-rinse machine ‘cleans up’ at FCSI Awards
The award-winning Wexiödisk WD-PRM6 was designed and developed to replace the more traditional pre-wash hand shower which often precedes most…
Washing up on the double
Handling up to 540 plates per hour, Valera’s heavy duty Fagor AD45 dishwasher promises double-quick results with its double rotating…
Winterhalter’s PT Passthrough: A new level of washing efficiency
More energy efficient, faster, cleaner, with lower water consumption, and easier to use – plus, the machine and the wash…
New range of chemicals from Hobart delivers best cleaning results
Hobart is helping operators improve their warewashing performance with the launch of a range of chemicals featuring high-quality ingredients to…