The World's 50 Best Restaurants
In profile: Quique Dacosta
Quique Dacosta has great expectations for 2023. Speaking on the phone from Valencia on the Mediterranean coast of Spain at…
In profile: Rodolfo Guzmán
In 2013 when Chilean chef Rodolfo Guzmán got the call telling him that The World’s 50 Best Restaurants would be…
Colombia’s Leonor Espinosa named the 2022 World’s Best Female Chef
Espinosa, long considered one of the most significant people in Colombia’s food renaissance, has been an ambassador for her country’s…
The World’s 50 Best Restaurants returns to London for 20th anniversary
In its 20th year the celebration of the world's best restaurants will return where it all began, in the British…
In profile: Chef Pia León
Pía Léon´s plate is full. Running a relatively new restaurant that barely survived a three-month closure, as well as managing…
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Central takes top prize at one-off Latin America’s 50 Best Celebrations
For one year only, the team behind Latin America’s 50 Best Restaurants took a different approach this time, diverting from…
Latin America’s 50 Best Restaurants launches a special format for 2021
Plans for Latin America’s 50 Best Restaurants 2021 have been upended by the pandemic for a second consecutive year. Last…
Pia León named the World’s Best Female Chef 2021
The chef-owner of Lima restaurant Kjolle, León also co-owns Central with her husband fellow chef Virgilio Martínez. More recently they…
50 Best honours the Champions of Change
Forming a key pillar of the 50 Best for Recovery, which was launched last year in an effort to counter…
The World’s 50 Best Restaurants announces line-up for virtual talk
The next edition of thought-leadership forum #50BestTalks, presented by Miele, will tackle the challenge of 'Rewriting the Menu' for a…