Portland Design

Charles Spence on food, psychology and multisensory meals

How did you first become interested in the psychology and science behind how people experience food? By accident really. On…

Portland Design offers a “wake-up call” for foodservice consultants

The event, hosted on 1 June at Islington’s Everyman Screen on the Green in London, UK, was the latest in…

Portland Design to host seminar on the future of F&B

This will be the second in Portland Design’s “Wake Up Call” seminar series, launched in 2015 to explore how brands…