SteveStarr
Professional_TAD, FCSI The Americas

Steve Starr, FCSI

President, starrdesign
Food Facility Design
Management Advisory Services
FCSI / Find a Member / Steve Starr, FCSI

Contact Details

Verification

For bot protection, please verify to view contact details.

Website

www.example.com

Address

123 Example Street
City, State, ZIP
Country

Is this your profile?

FCSI members can log in to edit their profile details. Changes may take up to 24 hours to appear on the FCSI websites automatically or click sync now to force an update immediately.

About Me

While his insight and expertise spans the hospitality industry, his focus is on branding, consumer behavior and the development process. Steve leads a creative, multi-disciplinary team of architects, interior designers, graphics designers and branding professionals at starrdesign in Charlotte, NC – where they concentrate on connecting people with brands through creative environments and responsible processes.

starrdesign works with clients in the U.S. and globally to create designs that inspire and make a difference. The firm has been featured in publications such as Inc., Fast Casual, National Culinary Review, QSR magazine, Modern Restaurant Management, The Charlotte Observer, and Restaurant Development + Design magazine. The company’s roster of clients includes Bellagreen, named by QSR Magazine as a 2018 Top 40 Under 40 fast casual restaurant, Pronto by Giada, Zoës Kitchen, Firebirds, Original ChopShop, REEDS Jewelers, Panera Bread, Mellow Mushroom, and Pandora Jewelry.

Education & Experience

Steven Starr is an award-winning designer, published author and sought-after speaker. After working in New York City with renowned designer David Rockwell, Steve became a nationally-recognized industry leader in restaurant and retail design. In 1996, Steve moved to Charlotte and started the restaurant and store design studio at Little Diversified Architectural Consulting. Growing it into a design powerhouse, he worked with some of America’s most recognizable brands, including Planet Hollywood, Krispy Kreme, and Dean & Deluca. Realizing that he desired a more hands-on approach to design on a daily basis, Steve created what is now starrdesign in 2007.

Market Segments

  • Airport Facilities
  • Amusement & Theme Parks
  • Branded Concepts
  • Business & Industry/Food Services
  • Casinos
  • Clubs
  • Colleges and Universities
  • Convenience Stores
  • Convention Centers
  • Family Restaurants
  • Fast Food
  • Fine Dining
  • Hotels/Motels
  • Leisure Facilities
  • Museums/Performing Arts Venues
  • Quick Service Restaurants
  • Resorts
  • Retail
  • Sports Arenas
  • Supermarkets
  • Tourism

Areas of Expertise

  • Building Design
  • Business Strategy
  • Concept Development
  • Energy & Environment
  • Food Safety & Hygiene
  • Food Service Merchandising
  • Franchising
  • Interior Design
  • ITT (Catering Business)
  • Kitchen Design
  • Litigation Support/Expert Witness
  • Marketing & Promotion
  • Operating Procedures & Systems
  • Operating Review
  • Permit Expediting
  • Quality Managment
  • Revit
  • Sustainability