GilD'Harcour
Associate, FCSI Asia Pacific

Mr. Gil D'Harcour

Managing Director, Restobazaar
Food Facility Design
Management Advisory Services
FCSI / Find a Member / Mr. Gil D'Harcour

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About Me

Based in Indonesia for the last 20 years, Gil D’Harcour is specialized in the conceptualization of commercial foodservice facilities from the design, procurement and management and assist restaurant investors throughout the archipelago. Currently in charge of the conceptualization of food outlets within chain hotels.

Education & Experience

Hotel ManagementTourism DevelopmentAccountingBeaux Arts

Market Segments

  • Family Restaurants
  • Fine Dining
  • Hotels/Motels
  • Leisure Facilities

Areas of Expertise

  • Business Strategy
  • Concept Development
  • Franchising
  • Human Resources
  • Interior Design
  • Management Recruitment & Development
  • Marketing & Promotion
  • Menu & Recipe Development
  • Operating Procedures & Systems
  • Operating Review
  • Quality Managment
  • Training