DwightCopeland
Associate_TAD, FCSI The Americas

Mr Dwight Copeland

President, iFusion Concepts LLC
Food Facility Design
Management Advisory Services
FCSI / Find a Member / Mr Dwight Copeland

Contact Details

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Education & Experience

AAS - Restaurant & Culinary Management BS - Business Management Food Protection Manager (National Restuarant Association) WSET II (Wines & Spirit Education Trust) 20 Years of Active Service - US Army Food Service 5 Years Program Management - Food Service Operations Consultant - NATO Support and Procurement Agency

Market Segments

  • Armed Forces
  • Government Services

Areas of Expertise

  • Contract Management
  • Distribution & Procurement
  • Food Safety & Hygiene
  • Government Liaison
  • Kitchen Design
  • Management Recruitment & Development
  • Menu & Recipe Development
  • Operating Procedures & Systems
  • Operating Review
  • Quality Managment
  • Sustainability
  • Training