All articles by Tina Nielsen
Tina Nielsen
On the cover: Blazing a trail for a better world
To advance progress in sustainability, foodservice needs to embrace bold practices and goals. Andrea Tolu profiles seven pioneers carving out new paths across foodservice and the broader food system
Professional dishwashers and food waste systems – an unbeatable team
Food waste and organic kitchen waste are valuable. Just like water and energy. Modern food waste systems and dishwashers are not only efficient and economical – but also sustainable
Innovation report: The shift to electrification
How is foodservice dealing with the transition from gas to electric? Jim Banks considers the benefits, the challenges and the future of electric cooking
The Global Foodservice Focus
Our weekly round-up of hospitality and foodservice news and announcements from across the world
The Vollrath Company mourns passing of former CEO Tom Belot
Tom Belot left a significant legacy within The Vollrath Company, which he served from 1978 until his retirement in 2009
Gearing up for Circle 2025
The FCSI Asia Pacific team is busy preparing for the Circle 2025 Conference, taking place in Vietnam, and there is a special offer for FCSI consultant members attending
Opinion: Tackling food waste in contract catering
In less than five years, contract caterer Compass Group UK & Ireland has reduced food waste by almost 50%. CEO Morag Freathy outlines how and shares her top tips
The Global Foodservice Focus
Our weekly round-up of hospitality and foodservice news and announcements from across the world
Luciano Delpozzo joins as president of Middleby Coffee Solutions Group
Delpozzo will be based in the Seattle area where the brands are headquartered
La Marzocco named best in Europe
La Marzocco wins the Best Coffee Equipment Manufacturer – Europe award at the European Coffee Symposium and Coffee Hospitality Show & awards