Nashville 2016

FCSI-TA Conference Wrap-up

April 2016 · Nashville, Tennessee

Join FCSI just prior to the NAFEM Show at the FCSI Symposium in February 2017 in Orlando. Details about the Symposium coming soon!

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FCSI offered a fun filled program with networking opportunities, fantastic educational sessions, and evening entertainment only Music City can offer!

Session Details and Presentations
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Attendees
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Questions

Click here for all Session descriptions

Presentations are the sole property of the presenters. It is unlawful to use, reproduce, or distribute the content or images without the expressed written consent of the presenters.

Sessions	Presenter(s)	Presentation
Welcome/Opening Keynote: What Most Influential People Do Differently	Garrison Wynn
Business Breakout: Successful at any Size – the Business of Consulting	Kristin Sedej, FCSI, Christine Guyott, FCSI, RD, Kathleen Seelye,FFCSI (PP)
Consulting Breakout: The Conversation Before the Installation	David Hahn, CFSP, Mark LeBerte, Mike Berard, FCSI, Joe Schumaker, Jim Edwards; Moderator, Beth Lorenzini, Editor-in-Chief, Foodservice Equipment Reports
Introductory Breakout: What Did You Say?	Janet Walls, Delta Blvd.	Presentation
Business Breakout: Compensation – What Employers and Employees Need to Know	Kate Allen, MBA, P.E., PSMJ	Presentation Revenue Capacity Forecast
Consulting Breakout: Restaurant Reality 2016	Chris Tripoli, FCSI	Presentation
Introductory Breakout: Market Segmentation: Your Industry Toolbox	James Camacho, FCSI, CSI, FCSI The Americas Chair	Presentation

General Session: Lab Meets the Real World: Case Studies of Energy Efficient Upgrades that Saved Money	Richard Young, Food Service Technology Center	Presentation
Business Breakout: The Consultants’ Role in Foodservice’s Changing Technological Landscape	Karen Malody, FCSI, MSW, AJ Barker, Tom Hilton, Innovative Hospitality Solutions; Moderator Joe Carbonara, Editorial Director, Foodservice Equipment & Supplies Magazine	Presentation
Consulting Breakout: Pending Energy Regulations and their Impact on Commercial Refrigeration and the Specification Community	Charlie Souhrada, CFSP, Director, Member Services, NAFEM	Presentation
Introductory Breakout: MEP/HVAC/123	Steve Carlson, FCSI	Presentation
Business Breakout: Climb the Charts: Top 4 Reasons your Firm Should be Utilizing Social Media	Kathleen Held, CPSM, Susan Merrigan	Presentation
Consulting Breakout: Cocktails and Dreams	Rick Fogel, Bar Starz	Presentation
Introductory Breakout: Mobile Payments & Remote Ordering	Amad Ebrahimi, Merchant Maverick	Presentation
Closing Keynote	Jay Baer	Presentation