FCSI-TA Conference Wrap-up
April 2016 · Nashville, Tennessee
Join FCSI just prior to the NAFEM Show at the FCSI Symposium in February 2017 in Orlando. Details about the Symposium coming soon!
View and download conference pictures now
FCSI offered a fun filled program with networking opportunities, fantastic educational sessions, and evening entertainment only Music City can offer!
- Session Details and Presentations
- Pictures from the Conference – download and save at no charge
- Attendees
- Thank you to our sponsors!
- Questions
Presentations are the sole property of the presenters. It is unlawful to use, reproduce, or distribute the content or images without the expressed written consent of the presenters.
Sessions |
Presenter(s) |
Presentation | |
| Welcome/Opening Keynote: What Most Influential People Do Differently | Garrison Wynn | ||
| Business Breakout: Successful at any Size – the Business of Consulting | Kristin Sedej, FCSI, Christine Guyott, FCSI, RD, Kathleen Seelye,FFCSI (PP) | ||
| Consulting Breakout: The Conversation Before the Installation | David Hahn, CFSP, Mark LeBerte, Mike Berard, FCSI, Joe Schumaker, Jim Edwards; Moderator, Beth Lorenzini, Editor-in-Chief, Foodservice Equipment Reports | ||
| Introductory Breakout: What Did You Say? | Janet Walls, Delta Blvd. | Presentation | |
| Business Breakout: Compensation – What Employers and Employees Need to Know | Kate Allen, MBA, P.E., PSMJ | ||
| Consulting Breakout: Restaurant Reality 2016 | Chris Tripoli, FCSI | Presentation | |
| Introductory Breakout: Market Segmentation: Your Industry Toolbox | James Camacho, FCSI, CSI, FCSI The Americas Chair | Presentation | |
| General Session: Lab Meets the Real World: Case Studies of Energy Efficient Upgrades that Saved Money | Richard Young, Food Service Technology Center | Presentation | |
| Business Breakout: The Consultants’ Role in Foodservice’s Changing Technological Landscape | Karen Malody, FCSI, MSW, AJ Barker, Tom Hilton, Innovative Hospitality Solutions; Moderator Joe Carbonara, Editorial Director, Foodservice Equipment & Supplies Magazine | Presentation | |
| Consulting Breakout: Pending Energy Regulations and their Impact on Commercial Refrigeration and the Specification Community | Charlie Souhrada, CFSP, Director, Member Services, NAFEM | Presentation | |
| Introductory Breakout: MEP/HVAC/123 | Steve Carlson, FCSI | Presentation | |
| Business Breakout: Climb the Charts: Top 4 Reasons your Firm Should be Utilizing Social Media | Kathleen Held, CPSM, Susan Merrigan | Presentation | |
| Consulting Breakout: Cocktails and Dreams | Rick Fogel, Bar Starz | Presentation | |
| Introductory Breakout: Mobile Payments & Remote Ordering | Amad Ebrahimi, Merchant Maverick | Presentation | |
| Closing Keynote | Jay Baer | Presentation |
Host Hotel – Loews Vanderbilt Hotel
Thank you to our sponsors!
Diamond
Platinum
Gold
Silver
Advance Tabco Champion Industries
Heatcraft Worldwide Refrigeration Irinox USA
Kason Industries Kitchens To Go Built by Carlin
The Montague Company New Age Industrial
RATIONAL USA Scotsman Ice Systems
Star Holdings Victory Refrigeration
Vollrath Company Wood Stone Corporation
Questions?
